Foods

Authentic Vada Pav Recipe: How to Make Mumbai's Iconic Street Food at Home

Posted by abdul moiz khan on

Vada Pav is a popular Indian street food, especially in the state of Maharashtra. It consists of a spicy potato fritter (vada) served in a bun (pav) with chutneys. Here's a simple Vada Pav recipe: Ingredients: For the Potato Filling (Vada): 4 large potatoes, boiled, peeled, and mashed 2-3 green chilies, finely chopped 1 tablespoon ginger-garlic paste 1/2 teaspoon mustard seeds 1/2 teaspoon cumin seeds A pinch of asafoetida (hing) 8-10 curry leaves 1/2 teaspoon turmeric powder 1/2 teaspoon red chili powder Salt to taste 2 tablespoons oil for tempering Oil for deep frying For the Gram Flour Batter: 1...

Read more →


Delicious Dal Makhani Recipe: How to Make Creamy Urad and Rajma Curry

Posted by abdul moiz khan on

Here's a simple Dal Makhani recipe for you: Ingredients: 1 cup whole black lentils (urad dal) 1/4 cup kidney beans (rajma) 1 large onion, finely chopped 2 tomatoes, pureed 2-3 cloves of garlic, minced 1-inch piece of ginger, minced 2-3 green chilies, slit 1/2 cup cream 2 tablespoons butter or ghee 1/2 teaspoon cumin seeds 1/2 teaspoon red chili powder 1/2 teaspoon turmeric powder 1 teaspoon garam masala 1 teaspoon ground coriander Salt to taste Chopped coriander leaves for garnish Water, as needed Instructions: Wash and soak the urad dal and kidney beans in water separately for at least 4...

Read more →


The Health and Environmental Benefits of a Vegetarian Diet

Posted by abdul moiz khan on

Introduction: A vegetarian lifestyle has gained increasing popularity over the years, and for good reason. Beyond personal dietary choices, it offers numerous benefits, including improved health, reduced environmental impact, and ethical considerations. In this essay, we'll explore these advantages in detail, shedding light on why choosing a vegetarian path can be a positive and sustainable choice. The Health Benefits: One of the primary advantages of a vegetarian diet is its positive impact on health. Research shows that vegetarians tend to have lower rates of heart disease, obesity, and certain types of cancer. Vegetarian diets are typically rich in plant-based foods...

Read more →


Authentic Chicken Tikka Masala Recipe: Spicy and Creamy Delight

Posted by abdul moiz khan on

Certainly! Here's a recipe for Chicken Tikka Masala, a popular Indian dish: Ingredients: For the Chicken Marinade: 1 pound (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 1 cup plain yogurt 2 tablespoons lemon juice 1 tablespoon ginger-garlic paste 1 tablespoon garam masala 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon turmeric 1/2 teaspoon cayenne pepper (adjust to your spice preference) Salt to taste For the Sauce: 2 tablespoons vegetable oil or ghee (clarified butter) 1 large onion, finely chopped 2 cloves garlic, minced 1-inch piece of fresh ginger, grated 1 tablespoon garam masala 1...

Read more →


Diwali Food: Things to Eat During This Beautiful Festival

Posted by abdul moiz khan on

What is Diwali? Diwali, also known as Deepavali, is one of the most significant and widely celebrated festivals in India and among Indian communities around the world. It is a multi-day Hindu festival that typically takes place in October or November each year. The festival's duration and specific customs can vary depending on regional and cultural differences within India, but the core theme of Diwali remains the triumph of light over darkness and good over evil. Diwali Meaning in English? The word "Diwali" is derived from the Sanskrit word "Deepavali," which means a row of lights. As such, the festival...

Read more →


Go to full site