For ages, Gongura has been a proud possession in the hearts & kitchens of Telugu people. Ingredients: Gongura, Sesame Oil, Salt, Tamarind, Red Chilly, Garlic, Coriander Powder, Fenugreek Powder, Mustard, Dried Curry Leaf and Asafoetida. Allergen Advice: Contains Mustard and Sesame. Processed and Packed in a Facility that Also Handles Wheat, Soy, Peanut, Barley, Diary and Treenuts. Store in Cool and Dry Place. Once Opened keep refrigerated
