A tasty medley of fresh coriander and mint leaves spiked with green chilies and a hint of coconut. Tastes excellent as a spread on sandwiches, with Indian naan bread, or for making delicious raita. Add one tablespoon of Swad Bombay Sandwich Spread to 3 tablespoons of plain yogurt, add some chopped cucumber and mix well. Garnish to taste with cilantro, cumin, and lemon juice.
