Toor Dal, also known as Arhar Dal, Peeli Dal, or Yellow Dal, is a lentil preparation must-have in most Indian households. It is healthy and easy to make and tastes delicious with roti or steamed rice.
Toor Dal, also known as Arhar Dal, Peeli Dal, or Yellow Dal, is a lentil preparation must-have in most Indian households. It is healthy and easy to make and tastes delicious with roti or steamed rice.
